Spyro's

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  • Lunch Menu
  • Dinner Menu
  • Drink Menu
  • Ingredients


Lunch Menu


GyrosGyros ¥500

  • Beef
  • Fish










Panini Hot Sandwich ¥650

  • Greek (Ham, Feta Cheese, Olives, Tomatoes)
  • Prosciutto (Ham, Mozzarella, Tomatoes)
  • Grilled Chicken (Chicken, Lettuce, Mayonnaise)
  • Vegeterian (Zucchini, Tomato Sauce)

Sandwich ¥600

  • Salmon
  • Tuna Salad


Plates

  • Souvlaki ~ grilled on skewers ¥900
  • Vegetables and Seafood Sautee ¥900
  • Fresh Tomato Spaghetti ¥950
  • Moussaka ¥1000

**********
with extra ¥350,
you get a choice of French Fries
or Salad And Coffee or Tea

**********

  • Salad Set ¥750
    - Big Bowl of Salad, Soup and
    Greek Style Yogurt
    Greek Salad
  • French Fries ¥450
  • Assorted Desert ¥:800
  • Pastry Bread ¥300




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Dinner Menu


Starters

  • Saganaki (Pan Fried Halloumi Cheese) ¥650
  • Cheese and Spinach Filos ¥700
  • Fresh Tomato and Onion Slice ¥650
  • Feta Cheese Omelette ¥780
  • Fried Fish ¥680
    Saganaki (Pan Fried Halloumi Cheese)



  • Dip Set ¥:780
    (Taramosalata, Tzatziki, Eggplant)
  • Greek Appetizer Set ¥:800
    (Olives, Feta Cheese, Dolmades)
  • Greek Salad S¥800 L¥1400
    Greek Salad with Feta cheese
  • Chicken Salad ¥800
    Chicken Salad with Homemade Mayonnaise Sauce

Vegetables

  • Sauteed Vegetables in Tomato Sauce ¥900
  • Stuffed Tomatoes ¥850
    Stuffed Tomatoes
  • Zucchini and Vegetables Gratin ¥1200

Fish

  • Saganaki (Pan Fried Shrimp) ¥980
  • Fried Cod ¥900
  • Mussels in Ouzo Sauce ¥850
  • Swordfish Baked in the Oven with Onion Sauce ¥1200
  • Today's Fish ¥2000-


Meat

  • Souvlaki (grilled on skewers) ¥1450
    - Pork, Chicken, and Beef
  • Moussaka ¥1250
  • Fried Herb Chicken ¥950
  • Lamb Chops ¥1400
    Roasted Lamb Chops

Soup and Pasta

  • Chicken in Egg and Lemon Soup ¥980
  • Beef and Spring Onion Soup ¥1050
  • Seafood and Basil Spaghetti ¥950
  • Yuvechi ¥1300
       - Short Pasta and Lamb Baked in the Oven
  • Pasticio ¥1250
       - Long Macaroni with Minced Meat
  • Garlic Rice with Dried Tomato ¥1000



Dessert

  • Greek Style Yogurt ¥500
  • Assorted Desert ¥800










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Drink Menu


Draft Beer

  • Small ¥450
  • Large ¥650



Draft Beer

  • Mythos(Greece) ¥700
  • Keo (Cyprus) ¥700



Cocktails ALL ¥600

  • Salty Dog
  • Vodka Tonic
  • Martini
  • Ouzo w/ Water
  • Lychee Grapefruit
  • Campari Soda
  • Gin & Tonic
  • Margarita
  • Kahlua Milk
  • Cassis Orange
  • Screw Driver
  • Gin Lime
OUZO
***** Many more available *****




Glass Bottle
White Wine
  • Retsina
¥600 ¥2800
Retsina
  • Cretikos
¥600 ¥2800
  • Peza
¥600 ¥2900
  • Aphrodite
¥600 ¥2200
  • Santorini
¥4800
Glass Bottle
Red Wine
  • Olympus
¥600 ¥2300
  • Xinomavro Melrot
¥600 ¥3800
  • Naoussa
¥4800
  • Nemea Reserve
¥9000
Glass Bottle
Rose
  • Pink Lady
¥600 ¥2300

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Ingredients


OUZOChrysolado Extra Virgin Olive Oil
The unique golden-yellow color and the fruity aroma of this extra virgin olive oil is a typical characteristic of olives taken when they fully ripen. Produced by a cardio doctor practicing in Thassos, Greece. Acidity 0 - 0.8

Feta Cheese
One of the most famous Greek cheeses produced under strict supervision of the balance in sheep and goat's milk.

Halloumi Cheese
Produced in Cyprus, a unique semi-hard cheese that is made from sheep's milk and is usually best eaten when grilled or cooked.

Perla Salt
Made in one of the most northern islands in Greece, Lesbos, this pure salt is produced only under natural environments such as the sun and the wind.

Ouzo
Mastic gum contained in this hard liquor is said to cure ulcer. Also, a substance called anis turns white when added to water by turning into crystals.

Ouzo 12
Using more than 10 different spices and herbs, its name comes from the fact that the best ouzo is made from the 12th barrel.

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Spyro's Greek Restaurant ©2003